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(OVEN COOKING GUIDELINES FROM DEFROST Prepare as required. Bake in a pre-heated fan assisted oven at 200°C/Gas Mark 7 for 10 – 15 minute OVEN COOKING GUIDELINES FROM FROZEN Prepare as required. Bake in a pre-heated fan assisted oven at 200°C/Gas Mark 7 for 10 – 15 minute)
puff pastry to package directions (see above)
Add oil, onion, garlic and celery to pan and cook for about 5 minutes.
Add carrots, rosemary and thyme and cook for another few minutes.
Turn off the heat and add cooked lentils or split peas and add tomato paste.
Let mixture cool a bit (about 10 minutes).
Sprinkle some flour on your work surface and roll out dough and cut to make 4 even squares about 9″ each (2 from each sheet).
Place 1/4 of mixture in each square.
Fold up each side into the middle of the square and pinch closed like little presents.
With a brush “paint” oil on the outside of the puff