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For the Bolognese sauce please follow the same recipe as per the Bolognese sauce with pasta spirals.
For the white sauce please follow the same recipe as per the macaroni cheese with white sauce.
To assemble to lasagne, place layer of the Bolognese sauce and white sauce into a grundy tin and lay pasta sheets on top. Continue this until the grundy tin is full. Sprinkle with grated cheddar cheese and bake until it reaches core temperature.